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  • Speaking & Engagements
  • HER ODYSSEY
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January 31, 2016January 19, 2019

Hospitality in the Magallanes Region

Haz clic aquÍ para leer en español

“Come in for a cafecito,” Marcos offered. He had been waiting not waiting outside his estancia, watching as we approached from the back 40. We briefly conversed, sizing one another up. I find you can tell a lot about a person by their animals and judging by the friendly lab who lounged easily and happily, these were good people. Cafe became hot chocolate made of milk warmed over the wood burning stove, a central feature to the Patagonian kitchen.

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With Marcos and Diana, the kindest and most generous hosts we have ever met/been fed by.

Hot chocolate came with homemade cookies, rhubarb jam, cheese made by cousins, bread, crackers, eggs laid that morning by the chickens. Marcos and his wife Diana placed our soaked shoes in a bottom compartment of the stove, they took our socks and hung them to dry. These two truly set a gold standard of grace and kindness.

15 minutes after finishing the snack, there was lunch. The first time in my life I have enjoyed sauerkraut. The huge hunks of pork meat also came from the property. In fact, “this land produces everything we need to live. The only thing we have to bring in is propane.” Between the land and their hard work they create their own meat, water, heat, and vegetables.

The climate down here has been changing, all the ranchers we have met so far note it. For the past 20 years they say, though most notable in the past 5. “Strawberries and beans don’t grow here anymore; it is too cold and cloudy for them to flower, now we have to raise them in greenhouses.” Still, the outdoor garden plot is half an acre and ample. Most of the people in the cities complain of getting only frozen vegetables on trucks shipped from the city.

Marcos and Diana have worked hard their entire lives to create and sustain this place. As we pack up to continue hiking we are met by the series of questions which always come as our hosts stand, watching for any chance to be helpful as we heft on our packs. “Do you need anything? Salt, sugar, coffee, tea?”

Along our stops throughout the countryside, we are met with openness and hospitality to the highest possible afforded degree. Whatever they have, they offer, from the ranch hands who wanted to give us butter, to the woman at the pinguinera who wanted to send us away with precooked spaghetti.
We declined and instead she walked with us as far as the gate. She laid hands on each of us and uttered a blessing. Between Neon and I along the trail, conversation ebbs and flows. We discuss language, impressions and interpretations as the thoughts arise in the ensuing miles. Neon, who had not understood the words the woman had spoken said of that encounter, “it felt sacred.” It touched both our hearts.

The land is beautiful, the weather is humbling, the people are the magic and spirit of this leg of the trek. While the fact that we are women is often construed as a negative in light of evil people, with good people it has the opposite effect.
“When we saw you were women, we felt a draw to protect you,” Jesus explained. The old half Indian half Arab and his wife had watched us approach through their binoculars and discussed us thoroughly before we arrived at their front door.

Each time the besos as we depart. Honest eye contact. They are quick to pick up anything we drop as we fumble and hurry to load our packs and move. They stand and watch and wave as we walk away.

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I feel the threads of my heart connecting to new lines, unraveling and sprawling. The miles after, I wind the yarn, work to stitch it together into a new pattern. Finding peace with letting it be unraveled time and again. Reconciling it to the stretch and love I feel for those at home. I dream deeply of family and friends; you are with me and fortify me. Creating space for the unknown.

Thank you for joining us along this adventure. For spreading the word and for reaching out as we walk.

Hospitalidad en la Región del Magallanes.

Traducción por Henry Tovar

´´Pasa por un cafecito´´. Ofreció Marcos. Había estado esperando sin esperar afuera de su estancia, viendo como nos acercamos desde la parte posterior 40. Conversamos brevemente, dimensionamiento unos a otros. Me parece que puede decir mucho acerca de una persona por sus animales y, a juzgar por el laboratorio amable que descansaban fácil y felizmente, éstas eran buenas personas. Cafe convirtio en el chocolate caliente hecho con leche calentada sobre la estufa de leña, una caraterística central de la cocina patagónica.

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El chocolate caliente llegó con galletas hechas en casa, mermelada de ruibarbo, queso hecho por los primos, el pan, las galletas, los huevos puestos por la mañana por los pollos. Marcos y su esposa Diana colocan los zapatos empapados en un compartimiento inferior de la estufa, se llevaron nuestros nuestros calcetines y los colgaban a secar. Estos dos realmente establecen un estandar de de oro de la gracia y la bondan.

15 minutos después de terminar la merienda, hubo un almuerzo. La primera vez mi vida que he disfrutado de chucrut. Los grandes trozos de carne de cerdo también vinieron de la propiedad. De hecho, ´´esta tierra produce todo lo que necesitamos para vivir. La única cosa que tenemos que traer es propano. ´´ ´´entre la tierra y el duro trabajo que crean sus propias carnes, agua, calor y verduras´´.

El clima aquí ha ido cambiando, todos los ganaderos que hemos conocido hasta ahora, tenga en cuenta que, durante los últimos 20 años se suele decir, aúnque más notable en los últimos 5. ´´fresas y frijol no crecen mas aquí; es demasiado frío y nublado para que puedan florecer, ahora hay que plantarlos en invernaderos´´. Aún así, la parcela del jardín al aire libre es la mitad de un acre y amplio. La mayoría de las personas en las ciudades se quejan de tener sólo verduras congeladas en camiones enviados desde la ciudad.

Marcos Y Diana han trabajado duro toda su vida para crear y mantener ese lugar. A medida que las maletas para continuar el senderismo nos encontramos con una serie de preguntas que siempre vienen como están nuestros anfitriones, atentos a cualquier oportunidad de ser útiles a medida que recogiamos nuestros bolsos. ´´¿necesitan algo? La sal, el azúcar, el café, el té?´´.

A lo largo de nuestras paradas en todo el campo, nos encontramos con la apertura y la hospitalidad en el mayor grado posible que se ofrece. Lo que tiene, que ofrecer, desde los trabajadores del rancho que querían darnos la mantequilla, a la mujer en el pigúinera que quería enviarnos con espaguetis precocidos.

Nos negamos y en lugar de eso caminaron con nosotros hasta la puerta. Ella puso sus manos sobre cada una de nosotros y pronunció una bendición. Entre Neon y Yo a lo largo de la pista, la conversación fluye y refluye. Discutimos lenguaje, impresiones e interpretaciones a medida que surgen los pensamientos en las millas siguientes. Neon, que no habían entendido las palabras que la mujer había hablado dichos de ese encuentro, ´´se sentía sagrado´´. Se tocó tanto a nuestros corazones.

La tierra es hermosa, el clima es humilde, la gente es magica y el espiritu de este tramo de la caminata. Si bien el hecho de que somos mujeres es a menudo interpretando como una negativa a la luz de la gente mala, con buena gente que tiene el efecto contrario.

´´cuando vimos que eran mujeres, nos sentimos un empate para protegerle´´, explicó Jesús. La edad viejo mitad indio mitad arabe y su esposa nos habían visto a través de sus prismáticos y discutieron acerca de nosotras antes que llegaramos a su puerta principal.

Cada vez que los besos a medida que salen. El contacto visual honesto. Son rápidos para recoger cualquier cosa que se nos cae como a tientas y prisas para cargar las mochilas y se mueven. Se paran y miran y las olas a medida que nos alejamos.
PC110308.JPGSiento que los hilos de mi corazón que conectan a las nuevas líneas, desentrañar y en expansión. Las millas después, el viento me lleva el hilo, el trabajo para pegarlo en un nuevo patrón. Encontrar la paz con dejar que se deshizo una y otra vez.

Renconciliar a la recta final y el amor que siento por los de casa. Sueño profundo de la familia y amigos; estás conmigo y me fortifica. Crear un espacio para lo desconocido.

Gracias por unirse a nosotros a lo largo de esta aventura. Para correr la voz y para llegar a medida que caminamos.

 

Posted in En Español, Fidgit, Her Odyssey, Patagonia Thru-Hike, Thru-hike
Tagged Patagonia, Patagonian Hospitality, thru-hikers eat a grotesque amount
9 Comments
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Comments (9)

  • Mary Kauffman January 31, 2016 at 7:52 pm Reply

    Thank you for your writings. I’m enjoying them so much. You are showing us a beautiful side of the world and of people. Blessings on your walk!

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  • marva weigelt January 31, 2016 at 8:08 pm Reply

    Wow! Thanks for the word-and-feeling portrait. I love the feather-vista photo!

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  • Kathy January 31, 2016 at 8:21 pm Reply

    I am reading this before bed on the night of my sixtieth birthday. People live long in my family to 100 years and more. So I think about how many more years of my journey. A new day and a new time of my life is ahead but I long to be young, to walk in your steps, to be blessed by good people along the way. Be Safe.
    Good Night for now Bethany and friend.

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  • DeRoy January 31, 2016 at 8:24 pm Reply

    Your trip North…….is Absolutely Amazing.
    May the threads of your Heart, always reconnect,
    For many years after this Odyssey!

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  • Edward Schneider February 1, 2016 at 12:31 pm Reply

    We are blessed to feel, touch and hear your threads.

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  • mary shideler February 2, 2016 at 2:19 pm Reply

    one gift of being a traveler and not a tourist is the kind souls one encounters along the path. all woven into the experience and memory making of your journey. send the pixies home and watch for the fresh ones to arrive. they will need a wee bit of chocolate and a nap….

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  • Clifford B. Rawley February 2, 2016 at 7:07 pm Reply

    Dear Bethany,
    Thanks for the warm accounting of the gracious hospitality given to you by this farm family. Their generous sharing and honest blessing on your travels is sacred ground. What a gift of grace!
    Cliff and Martha Rawley

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A healer told me to go find big rocks. Loved ones A healer told me to go find big rocks. 
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I am beyond stoked to be speaking at this year's @ I am beyond stoked to be speaking at this year's @aldhawest Gathering! Sharing stories and precepts of Slow Travel, distilled from Her Odyssey and a life abroad. 🌎

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To conclude this digital account of Her Odyssey, I would like to share the earliest record I’ve found of a modern person walking the length of the Americas. Circa ~1920S

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". . .  we know Mother Trees can truly nurture their offspring. Douglas firs, it turns out, recognize their kin and distinguish them from other families and different species. They communicate and send carbon, the building block of life, not just to the mycorrhizas of their kin but to other members of the community. To help keep it whole. They appear to relate to their offspring as do mothers passing their best recipes to their daughters. Conveying their life energy, their wisdom, to carry life forward." 

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Bonus young mom/childhood #throwbackpic of the Hughes (Fidgít's  fam)
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